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Foods made using hulless oat flour

(chinadaily.com.cn)

Updated: 2017-01-13

Youmian (hulless oat flour) is a specialty in Hohhot, and can be steamed or fried. There goes a saying that "Youmian, potato and sheepskin jacket" are the three most precious necessities. It has recently been listed as a local dish of Wuchuan county, Inner Mongolia autonomous region.

Foods made using hulless oat flour

Youmian Yuyu (steamed oat-flour noodles with broth). The noodles are usually hand-made and eaten with cold or hot soups. [Photo/northnews.cn]

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